Archive for November, 2010

Nov 19 2010

S 510 Food Safety Update

Published by admin under Green Food

Slow Food USA’s position on the current food safety legislation moving its way through the Senate.

Many of you in the network have been asking about Slow Food USA”s position on S 510, the Food Safety and Modernization bill that is moving—slowwwwwly—through the Senate. In light of recent large-scale food recalls—such as this summer’s recall of [...]

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Nov 19 2010

S 510 Food Safety Update

Published by admin under Green Food

Slow Food USA’s position on the current food safety legislation moving its way through the Senate.

Many of you in the network have been asking about Slow Food USA”s position on S 510, the Food Safety and Modernization bill that is moving—slowwwwwly—through the Senate. In light of recent large-scale food recalls—such as this summer’s recall of [...]

No responses yet

Nov 19 2010

Killer Coke

Published by admin under Green Food

Michael Blanding’s book aims to tell the real story behind that happy global picture of people who speak different languages and have different color skin but sway arm in arm singing songs and drinking Coke.

A version of this piece first appeared on Civil Eats
My dirty truth is that I have a collection of Coke [...]

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Nov 17 2010

It’s this opportunity or we lose it: it’s Time For Lunch

Published by admin under Green Food

Slow Food USA joins hundreds of organizations around the country in writing a letter to Reps. Miller and Kline strongly urging them to pass the Healthy, Hunger-free Kids Act immediately.

After one year of hard work on the part of activists, school nutrition directors, parents and politicians to pass improved school lunch legislation, everything seemed [...]

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Nov 11 2010

Apple Varieties Disappear from U.S. Markets

Published by admin under Green Food

Four out of five uniquely North American apple varieties are extinct—with more to follow if we’re not careful.
by Holly Huitt

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Nov 02 2010

Breaking Bread to Build Community: Spotlight on Erin Justus

Published by admin under Green Food

Baker Erin Justus, recipient of the Summer Kitchen Change Makers Grant, checks in after Terra Madre.

Breaking Bread to Build Community: Spotlight on Erin Justus
by: Holly Huitt

Erin Justus is a farmer who spends most of her time in a kitchen. She’s not sautéing carrots for garnish or thinly slicing beets to pair with a fresh chevre—she’s [...]

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